Farm to Table Dinner at The Old Red Barn
Join The Old Red Barn on August 18th for another one of their spectacular Farm to Table dinner experiences! Chef Rui Carvalho, owner and head chef at Villa Bistro, will be crafting a delicious 4 course dinner centered around beautiful lamb from the evening's feature farm, Chatsworth Farm. Enjoy each delectable course with its own wine pairing while listening to the Chatsworth Farm story, and peruse some of their farm produce after the dinner at the Farm Store.
The whole experience takes place inside a beautiful 1950's barn nestled on a working dairy farm just south of the Edmonton International Airport. Meals don't get much more memorable than this, so treat yourself!