Arbour

Nestled in the heart of Old Strathcona, Arbour is a shared-plates restaurant serving up some seriously fun and creative dishes. Led by Chef Greg Sweeney, Arbour re-imagines classic flavours in a contemporary way that reflects his team's diverse culinary backgrounds. Featuring dishes such as Kabocha squash (served with toum, shatta and dukkah), Massaman braised chuck or Thai red curry mussels, this menu is sure to win over the heart of any foodie. Grab a house-made cocktail or glass of wine and enjoy an evening with friends and family at this Whyte Ave gem!

(Header image: Photo by Erin Walker. Image courtesy of Modern Luxuria.)